iGCSE Chemistry (Combined) OxfordAQA

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This page was last modified on 28 September 2024.

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Chemistry (Combined)

Chemistry

Atomic Structure: Solids

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Atomic Structure: Solids

Atomic Structure of Solids

Structural Basics

  • Atoms in solids are packed closely together and have regular, repeating patterns.
  • The atoms in most solids organise themselves in fixed patterns or lattice structures; this results in a defined shape or crystal structure.
  • Solids are characterized by strong intermolecular forces that strongly attract and keep the atoms together.
  • Due to these strong forces and the close proximity of the atoms, solids have a definite shape and are not easily compressible.

Atomic Bonds in Solids

  • The atoms in solids are held together by strong bonds; these bonds are often covalent, ionic, or metallic.
  • Covalent bonds involve atoms sharing their electrons.
  • In ionic bonds, one atom transfers one or more electrons to another atom. This transfer creates positively and negatively charged ions that attract each other.
  • Metallic bonds involve a sea of mobile or delocalised electrons, which allows metals to conduct electricity.

Types of Solids

  • Covalently bonded solids, also called covalent network solids, have atoms bonded together by covalent bonds in a crystalline network. Examples include diamond and quartz.
  • Ionic solids are formed of positive and negative ions arranged in regular patterns. These solids, such as sodium chloride (NaCl), are generally hard and brittle with high melting and boiling points.
  • Metallic solids consist of a lattice of metal cations surrounded by a cloud of delocalised electrons, which gives them properties such as electrical conductivity and ductility.
  • Molecular solids consist of atoms or molecules held together by weaker van der Waals forces or hydrogen bonds. Examples include oxygen (O2) and carbon dioxide (CO2) at low temperatures.rpar;

Heat and Energy in Solids

  • In solids, the atoms vibrate about a mean position but do not have enough energy to overcome the intermolecular forces holding them in position.
  • When heat is added to a solid, it increases the vibration of the atoms. If enough heat is added, the solid turns into a liquid (melting).

Course material for Chemistry (Combined), module Chemistry, topic Atomic Structure: Solids

Chemistry (Combined)

Chemistry

Preparation of Salts

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Preparation of Salts

Preparation of Salts: Basics

  • A salt is an ionic compound made up of positively charged ions (cations) and negatively charged ions (anions).
  • Salts can be prepared through a few methods, primarily acid-base reactions, precipitation reactions, and direct combination of elements.

Preparation from Acid-Base Reactions

  • Most salts are derived from an acid-base reaction, where an acid reacts with a base to form salt and water, a process known as neutralisation.
  • The base could be a metal oxide, a metal hydroxide or a metal carbonate. For example, when hydrochloric acid reacts with sodium hydroxide, the resulting salt is sodium chloride.

Preparation from Precipitation Reactions

  • Precipitation reactions can be used to prepare insoluble salts. They involve mixing two solutions that each contain one of the ions needed for the salt.
  • The resulting product, an insoluble salt, separates as a solid precipitate. For instance, a solution of silver nitrate mixed with a solution of sodium chloride forms an insoluble salt, silver chloride, which forms as a precipitate.

Direct Combination of Elements

  • Direct combination of elements, or synthesis, can be used to prepare salts if one of the ions in the salt is derived from an element that reacts with a compound containing the other ion needed for the salt.
  • This method generally involves a more vigorous chemical reaction, such as the direct reaction of a metal with a non-metal. For instance, sodium reacts directly with chlorine gas to form sodium chloride.

Crystallising Salts

  • After a salt has been formed, it is often necessary to purify it by crystallisation.
  • This involves first forming a saturated solution of the salt, then allowing the solution to cool slowly. As it cools, the salt will gradually form crystals that can be collected and dried.

Solvent Considerations

  • The choice of solvent can greatly impact the crystallisation process and the type of salt that can be obtained.
  • Typically, water is used, but for certain salts that are water-soluble, a different organic solvent may need to be used.

Properties of Salts

  • Physical properties of salts include high melting and boiling points, crystal structure, and the ability to conduct electricity when dissolved or melted.
  • Salts are typically soluble in water, but insoluble in most organic solvents. However, there are exceptions, like silver chloride, which is insoluble in water.
  • Salts exhibit a variety of colours depending on the specific ions present.

Course material for Chemistry (Combined), module Chemistry, topic Preparation of Salts

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