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Level 2 Floristry BTEC

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Content Overview

39 topics in 10 modules

  1. ☑️ Introduction to Floristry and Industry Skills 4 topics
    • History of floristry
    • Floristry tools, materials, and equipment
    • Health and safety in the workplace
    • Professional conduct and career opportunities
  2. ☑️ Floral Design Principles and Elements 4 topics
    • Elements of design (line, form, space, texture, color)
    • Principles of design (balance, proportion, scale, rhythm, harmony, contrast)
    • Color theory and application
    • Use of foliage and plant material
  3. ☑️ Hand-tied Designs 4 topics
    • Types and styles of hand-tied designs
    • Selection and preparation of plant material
    • Techniques for creating hand-tied bouquets
    • Packaging and presentation of hand-tied designs
  4. ☑️ Wired Floral Designs 4 topics
    • Selection and preparation of plant materials for wired designs
    • Techniques for creating wired floral designs (corsages, buttonholes, headdresses)
    • Wiring methods and materials
    • Boutonnieres and other wearable designs
  5. ☑️ Floral Arrangements 4 topics
    • Types and styles of arrangements (traditional, modern, symmetrical, asymmetrical)
    • Selection and preparation of plant material for arrangements
    • Techniques for creating arrangements (tables, pedestals, wall mounts)
    • Maintenance and care of floral arrangements
  6. ☑️ Sympathy and Funeral Tributes 4 topics
    • Design considerations for sympathy and funeral tributes
    • Selection and preparation of plant material for tributes
    • Techniques for creating funeral tributes (sprays, wreaths, posies)
    • Working with clients during sensitive times
  7. ☑️ Wedding Designs 4 topics
    • Styles and trends in wedding floristry
    • Consultation and planning with bridal clients
    • Techniques for creating wedding designs (bouquets, centerpieces, ceremony arrangements)
    • Seasonal wedding flowers and cost considerations
  8. ☑️ Retail Floristry and Customer Service 4 topics
    • Retail floristry presentation and display techniques
    • Stock management and rotation
    • Customer service skills and sales techniques
    • Marketing and promotion in the floristry industry
  9. ☑️ Seasonal and Special Event Designs 3 topics
    • Festive and seasonal floristry design considerations
    • Techniques for creating seasonal designs (holiday wreaths, garlands, centerpieces)
    • Working with clients on special events (parties, corporate events, themed designs)
  10. ☑️ Plants and Botany for Florists 4 topics
    • Basic botany and plant identification
    • Common floristry plant materials and their care
    • Seasonal availability of plant materials
    • The role of plants in floral design

Level 2 Floristry BTEC Revision Content

Take a look at the written content available for this course. Practice-question availability may vary.

Level 2 Floristry BTEC - Introduction to Floristry and Industry Skills - History of floristry Content Preview

Introduction to Floristry and Industry Skills

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